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Third Annual Wine & Dine
Sets New Spring Tradition

On 23 March 2019, we doubled the number of members attending what has established itself as a new spring tradition as 60 folks gathered on the deck of our building at Flotilla Island to enjoy a Wine & Cheese Tasting, followed by a dinner of Cdr Fred Ruinen's famous Spaghetti Bolognese.

Thanks to LMPS Photographer Dr. Joe who snapped photos of the event at which several awards were presented. Cdr Fred announced that he received the awards while attending the District 26 Spring Conference in Myrtle Beach. Among the awards were recognition for the squadron's vessel safety inspections, various district and national membership growth awards, a life membership plaque and pin for P/C Mike Kirk, and the D2/6 Order of Mariners award presented to P/C Charlie Bruce for continuing exceptional service and achievement by a individual member.

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Updated 25 May 2019
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